It is with deep commitment to locally sourced, farm-to-table menus that we reflect our true Montana heritage. 

We continue to be open for our guests and local community Breakfast, Lunch, and Dinner with the following changes in place. According to Montana health & safety guidelines, we will be reducing our capacity in all food and beverage areas in addition to maintaining social distancing at all times. All dining will be served a la carte or family style. Our traditional Breakfast Buffet, and Fisherman’s Table Lunch Buffet, will no longer be offered.

We’ve expanded Horn & Cantle Restaurant and The Saloon to include a special Summertime dining under our big blue sky on our grand lawn area just in front of H&C. All tables will be spaced 6 feet apart, and will be sat one family per table. Bar stools in The Saloon have been removed and tables and lounge seating staggered within The Saloon space as well as in our Veranda. Chairs, tables, and accompaniments will be disinfected and sanitized in between each guest’s dining, and high touch common areas will be sanitized every hour. Disposable menus will also be used.

We look forward to seeing everyone back at Big Sky's favorite restaurant!